Monday, November 26, 2007

Peach Torte

Graham Crackers, crushed
2 eggs
1 lb. powdered sugar
1 cube melted butter
1 ½ c. cool whip
Sliced peaches

Put a layer of crushed graham crackers on bottom of pan.
Mix eggs, powdered sugar and butter.
Dribble over crumbs.
Fill pan with peaches.
Cover with cool whip.
Put crackers on top.

This is an absolute Best Ever! One of my momma's recipes.

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