Saturday, April 5, 2008

Holly's Company Chicken

This is Holly's absolute favorite dinner. It is way easy except that you have to remember to put it in the oven 3 hours ahead of time. This is basically chicken, bacon, beef, and a creamy sauce. Talk about YUM! Bryan's exact word.. "Superb".

3 oz. dried beef
8-10 chicken breasts (I used 5 chicken breasts cut in half to make 10 little guys)
8-10 slices of bacon

6 oz. cream cheese
1 c. sour cream
2 cans cream of mushroom soup

Lay slices of dried beef on bottom of 9x13 pan to cover entire bottom.
Roll one piece of bacon around each piece of chicken and lay over dried beef.
Combine sauce ingredients and pour over chicken.
Sprinkle with paprika.
Bake covered at 300 for 3 hours.

Tip: I had no idea what dried beef was until today. Dried beef is typically sliced and comes in a plastic bottle. It is usually found in the soup isle.