Monday, November 26, 2007

Soda Cracker Cookies

30 to 40 soda crackers
1 c. packed brown sugar
1 c. milk chocolate chips
1 c. white chocolate chips
1 c. butter
1 ½ c. chopped nuts (I use almonds)

Line a cookie sheet with foil and coat with nonstick cooking spray.
Place crackers in rows on foil, covering the cookie sheet.
In a saucepan, melt butter; add brown sugar and bring to a boil.
Boil for 3 minutes.
Pour over crackers and spread until completely covered.
Bake at 350 for 5 minutes (crackers will float).
Remove from oven. Turn oven off.
Sprinkle chocolate chips and nuts over the crackers.
Return to the oven for about 3-5 minutes.
Remove from the oven.
Using a greased spatula, press the nuts down into the chocolate.
Let cool and pull crackers apart.
Makes about 4 doz.

Won the best cookie contest at Jackie's cookie party 2005.